DINING MENU.
SHARING PLATES
Chicken Satay 14
Miso-marinated Chicken Thigh | Peanut Sauce | Pickled Fresno | Green Apple | Mint | Dill (df,gf)
Burrata 20
Apple Mousse | Pickled Orange | Blueberry | Almond | Arugula | Balsamic | Country Bread (v)
Steak Skewers* 16
Soy-marinated Beef Tenderloin | Scallion | Pickled Carrot | Sesame Seed (df,gf)
French Dip* 16
Beef Tenderloin | Rosemary Baguette | Gruyère | Bacon Jam | Au Jus
Cauliflower & Mushrooms 18
Tempura-fried | Kimchi Aioli | Peanut (v)
Coconut Shrimp 14
Mango Sticky Rice | Crunchy Chili Oil | Coconut | Ginger Creme Anglaise
Calamari 20
Honey Sriracha | Pomegranate | Marcona Almond | Frisée (df)
Steelhead Trout Hushpuppies 14
Cornmeal-battered | Dill | Aioli (df)
Lamb Chimichangas* 20
Quinoa | Tapenade | Hummus | Goat Cheese | Tzatziki | Pickled Red Onion
Pho 20
Oxtail Broth | Sliced Brisket | Rice Noodle | Bean Sprout | Cilantro | Jalapeño | Lime (df,gf)
Charred Caesar Salad* 15
Romaine | Heart of Palm | Bacon | Parmesan | Country Bread
Creamy Shrimp Alfredo 22
Mafaldine Pasta | Garlic | Lemon | Corn | Edamame | Parmesan
Orzo Salad 12
Orzo Pasta | Heirloom Tomato | Dried Cherry | Candied Walnut | Arugula | Brown Butter Vinaigrette (v)
Miso-Glazed Steelhead* 36
Crispy Soba Noodle | Napa Cabbage | Bacon | Lomi-lomi (df)
Bo Bun Xao Noodle Salad 14
Rice Noodle | Romaine | Jalapeño | Pickled Carrot | Cucumber | Mushroom | Sweet & Sour Vinaigrette (vv,gf)
+10 Beef Skewers | +9 Chicken Skewers
Family-Style Charcuterie* 38
Chef-selected Cured Meats & Cheeses | Almond | Pickled Asparagus | Balsamic | Olive | Country & Focaccia Bread
12oz Pan-Seared Ribeye* 52
Garlic Butter | Broccolini | Horseradish Cream | Fried Shallot
32oz Dry Aged Tomahawk Ribeye* MKT
Chimichurri | Roasted Garlic | Broccolini (gf)

BAR SNACKS
Assorted Olives 12
Orange | Rosemary | Chili | Garlic (vv, gf)
Loaded Potatoes 12
Truffle Cream | Bacon | Parmesan | Chives
Pork Belly Skewers 12
Honey Soy | Peanut | Scallion | Chili (df)
Pork “Bánh Mì” Tacos 12
Pickled Veg | Jalapeño | Cilantro Crema
Mini Bricks* 14
Beef Patties | Cheese | Lettuce | Onion | House Dressing | Fries

desserts
Churros 10
Berries | Chocolate | Crème Anglaise
Old Fashioned Apple Fritters 8
Caramel | Icing | Sea Salt (v)
Banana Bread 8
Chocolate Ganache | Powdered Sugar (v)
JOIN US FOR HAPPY HOUR.
Sip on expertly crafted cocktails, indulge in delectable bites and enjoy a few laughs with friends and colleagues alike everyday from 3–6pm (closed Monday).